The 3-Ingredient Sauce That Will Change the Way You Cook This Fall — Fall’s Greatest Hits

I make vinaigrettes every day — seriously. I change them up with different vinegars and different oils, and add some sweeteners like honey now and again. Sometimes I replace about half of the vinegar with citrus juice.

Sourced through Scoop.it from: www.thekitchn.com

The 3-Ingredient Sauce That Will Change the Way You Cook This Fall — Fall’s Greatest Hits
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